Thursday, February 18th, 2010
Searching the internet provides the following recipe:
1 1/2 cups fresh orange juice*
2/3 cup frozen whole strawberries
1 banana — sliced
2 scoops vanilla nonfat frozen yogurt
1 cup ice
Combine all ingredients in a blender and blend on high speed until all the ice is crushed and the drink is smooth.
This recipe yields one 24-ounce drink.
However, this can’t be correct. The listed ingredients for the Citrus Squeeze Smoothie on the jamba juice site include pineapple juice and orange sherbert, which are obviously not included in the above recipe.
So does anyone know the actual recipe for the Citrus Squeeze? Any answers would be well appreciated. Thanks.
at the store they have a print out with the ingredients of each drink. due to the health department regulations it must reveal the ingredients. there is also a recipe book for their recipes.
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Monday, February 8th, 2010
If I leave home made marmalade in the fridge for a long time moulds begin to appear. if i leave home made fruit juice in the fridge for some time it begins to ferment
Find a preserve recipe book, they normally suggest lots of sugar, added pectin dependent on fruit, and sterilized airtight jars stored in a cool dark place (I use the under-stair cupboard), check how long you can keep them- the less sugar used, the shorter the use by.
Technorati Tags: Cupboard, Ferment, Fridge, Fruit Jam, Fruit Jars, fruit juice, Long Time, Marmalade, Recipe Book
Posted in fruit juice | 10 Comments »
Thursday, October 15th, 2009
The best Smoothie Recipe Book available. Not only does this book contain REAL smoothie recipes from Jamba juice, Planet Smoothie, Smoothie King, Juice it Up! and more – the book also contains great information about the smoothie industry and history. The trivial facts about smoothies are great.
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Technorati Tags: Planet Smoothie, Recipe Book, Shopping, Smoothie Industry, Smoothie King, Smoothie Recipe, Smoothie Recipes, Smoothies, Trivial Facts, Yahoo
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